Co-Op End of Year Luncheon

Join us as we celebrate the year and install the new Co-Op Board!

Friday, May 8, 2026

Tana
2919 Metairie Road

11:30 AM -12:30 PM Social

12:30 - 2 PM Lunch and Installation

Space is limited.

$70 per person, which include 3 courses, tax, gratuity and one drink ticket.

1st Course

Caesar • romaine, anchovy frico, smoked paprika crouton, cured yolk
Oysters Bordelaise • NOLA Sicilian Style, fried from P&J oyster house

2nd Course - Choice Of

Radiatore in Red Gravy • warm stracciatella, Calabrian chili oil
or
Roast Chicken alla Tana • roasted potatoes & peppers, oregano butter

or
Gulf Fish alla Piastra • basil aïoli, pesto trapanese, chili oil

Dessert

Tiramisu • mascarpone mousse, ladyfinger, espresso creme anglaise, whipped coffee cream